What’s New Down on the Farm

Hi Everyone,
A quick reminder that we will take reservations for Friday nights cooking demo with Mama Mishe’s Homemade Dishes, Michele Love, until noon tomorrow (Wednesday)  Please contact me through email and let me know if you would like to attend this fun evening.  More details on our website www.rousedalefarm.com  

It certainly has felt a little more comfortable the last few days on the farm.  I think it was this past Friday morning that farmhand Harvey and I were literally soaked in sweat even before the market opened at 10am.  Thank goodness farmhand Amy was here to man or woman the market.  I know you all really enjoy being greeted in the market by a man with soaking wet shorts and t-shirt and sweat dripping off his nose.  So….attractive!

The tomatoes are finally hitting their stride and are being wheeled into the market by the crateful.  As I have said, it has been a tough year for the tomotoes and FYI, I’m thinking they may not last as long as we’re accustomed to. In the market Friday, Saturday and Sunday and available for Thursday delivery this week:

Peaches-only a couple of weeks left
Tomatoes-Price Cut $1 to $2.50/pd
Lil’ Sweetie Cantaloupes
Sweet Corn
Spaghetti Squash
Yellow Squash-Regular Price of $2.29/pd slashed to .75
Yellow Patty Pan Squash
Yukon Gold Potatoes
Red Gold Potatoes
Red Potatoes
Onions-Half Price at .95/pd
Lettuce Mix
Red Beets
Gold Beets
Green Sweet Peppers
Red Sweet Peppers
Hot Wax Peppers
Jalapeno Peppers
Duck Eggs
Rousedale Whole Chicken
Crooked Creek Farm Pork-( Jerky has been a huge hit)
Delicata Squash
Orange Kabocha Squash
Curly Kale

Orders for Thursday delivery must per in by noon on Thursday.  There is a $5 delivery fee and a current price list is available on request.

What's Happening Down on the Farm?

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